Friday, March 29, 2013

Pink Lemonade Cookies

Ingredients:
1 cup butter, softened
1 cup sugar
1/2 cup powdered sweetened pink lemonade mix
1 egg
1 teaspoon vanilla extract
1/2 teaspoon lemon extract
2 3/4 cups all-purpose flour
1 teaspoon baking soda

Directions:
1. Preheat oven to 350 degrees.
2. In a large bowl, cream butter, sugar and lemonade mix until fluffy.
3. Beat in egg, vanilla and lemon extract.
4. In a separate bowl, mix flour and baking soda.
5. Add dry ingredients to batter, beating until thoroughly combined.
6. Form dough into 1-inch ball and roll in granulated sugar.
7. Place balls 2-inch apart on well-greased cookie sheet.
8. Bake for 10-12 minutes or until edges begin to brown.

Make sure you use sweetend pink lemonade mix. Like Country Time Pink Lemonade powder.

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